Science. Service. Solutions.
Services
Forensic Food Microscopy
Food Forensics is the science of using microscopic techniques to identify foreign objects and processing artifacts found in food products and ingredients.
Qualitative Feed Microscopy
Feed microscopy is the science of identifying feed ingredients, adulterants and contaminants of feeds, and evaluating feed quality, using microscopic techniques.
Short Courses
ALTECA Ltd. offers short courses in Food Microscopy and Feed Microscopy. We are currently restructuring our courses and upgrading our teaching area/equipment. No courses will be scheduled until late 2010.
LSB Products
LSB Products manufactures rapid Quality Assurance test kits for use in food, feed and various processing and manufacturing operations.